Taro — Yield in Lebanon
Lebanon: Taro — Yield was 14,667 kg/ha in 2024. ▲ Rising
Taro — Yield in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for taro — yield in Lebanon is 14,667 kg/ha, measured in 2024.
The figure is down 0.8% on the previous year and down 14.1% over ten years.
Over the whole period, taro — yield in Lebanon peaked at 23,600 kg/ha in 1997 and was at its lowest, 5,200 kg/ha, in 1967.
That places Lebanon 12th out of 59 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,084 kg/ha | 5,200 kg/ha | 11,000 kg/ha | 9 |
| 1970s | 12,625 kg/ha | 8,000 kg/ha | 15,000 kg/ha | 10 |
| 1980s | 18,178 kg/ha | 12,000 kg/ha | 20,833 kg/ha | 10 |
| 1990s | 22,308 kg/ha | 20,540 kg/ha | 23,600 kg/ha | 10 |
| 2000s | 21,775 kg/ha | 19,715 kg/ha | 23,333 kg/ha | 10 |
| 2010s | 16,969 kg/ha | 14,996 kg/ha | 19,138 kg/ha | 10 |
| 2020s | 14,730 kg/ha | 14,612 kg/ha | 14,808 kg/ha | 5 |
Countries ranked near Lebanon
- 9 China 19,209 kg/ha compare
- 10 Solomon Islands 16,925 kg/ha compare
- 11 China, Taiwan Province of 16,058 kg/ha compare
- 13 Grenada 14,377 kg/ha compare
- 14 Japan 13,060 kg/ha compare
- 15 Saint Lucia 12,807 kg/ha compare
More agriculture & rural data for Lebanon
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 9.0% (2025)
- Rural population growth -2.1% (2025)
- Rural population 528,774 (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 271.42 million current US$ (2024)
- Bananas — Production 40,600 t (2024)
Frequently asked questions
- What is taro — yield in Lebanon?
- Taro — yield in Lebanon was 14,667 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest taro — yield recorded in Lebanon?
- The highest recorded value was 23,600 kg/ha in 1997.
- What is the lowest taro — yield recorded in Lebanon?
- The lowest recorded value was 5,200 kg/ha in 1967.
- How does Lebanon rank for taro — yield?
- Lebanon ranks 12th out of 59 countries with data for 2024.
- Is taro — yield rising or falling in Lebanon?
- Over the last ten years it is down 14.1%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.