Egypt, Arab Republic of vs Japan: Taro — Production
Taro — Production over time
- Egypt, Arab Republic of
- Japan
How they compare
Japan currently reports 118,462 t against 118,387 t in Egypt, Arab Republic of, a difference of 75 t.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Japan ahead.
Egypt, Arab Republic of ranks 13th and Japan ranks 12th of 51 countries.
Across the 7 decades both report, Egypt, Arab Republic of averaged higher in 1 and Japan in 6.
Head to head by decade
| Decade | Egypt, Arab Republic of | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,556 t | 508,222 t | 475,667 t | Japan |
| 1970s | 59,739 t | 444,770 t | 385,031 t | Japan |
| 1980s | 101,460 t | 389,710 t | 288,250 t | Japan |
| 1990s | 107,634 t | 279,510 t | 171,876 t | Japan |
| 2000s | 100,661 t | 194,600 t | 93,939 t | Japan |
| 2010s | 112,169 t | 158,090 t | 45,921 t | Japan |
| 2020s | 145,358 t | 133,212 t | 12,145 t | Egypt, Arab Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — production, Egypt, Arab Republic of or Japan?
- Japan, at 118,462 t against 118,387 t in Egypt, Arab Republic of as of 2024.
- What is the difference in taro — production between Egypt, Arab Republic of and Japan?
- 75 t, with Japan ahead.
- How many years of comparable data are there for Egypt, Arab Republic of and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt, Arab Republic of and Japan rank globally for taro — production?
- Egypt, Arab Republic of ranks 13th and Japan ranks 12th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.