Comoros vs Dominica: Taro — Production

Comoros
13,911 t
in 2024
Dominica
22,601 t
in 2024
Comoros rank
31st
Dominica rank
28th

Taro — Production over time

  • Comoros
  • Dominica
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Dominica currently reports 22,601 t against 13,911 t in Comoros, a difference of 8,690 t.

That makes Dominica's figure about 1.6 times Comoros's.

Across all 35 years both countries report, Dominica has been ahead every year.

Comoros ranks 31st and Dominica ranks 28th of 59 countries.

Dominica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Comoros Dominica Difference Ahead
1990s 7,974 t 12,582 t 4,608 t Dominica
2000s 9,250 t 12,266 t 3,015 t Dominica
2010s 10,412 t 19,999 t 9,587 t Dominica
2020s 13,196 t 22,657 t 9,460 t Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher taro — production, Comoros or Dominica?
Dominica, at 22,601 t against 13,911 t in Comoros as of 2024.
What is the difference in taro — production between Comoros and Dominica?
8,690 t, with Dominica ahead.
How many years of comparable data are there for Comoros and Dominica?
35 years are reported by both, from 1990 to 2024.
How do Comoros and Dominica rank globally for taro — production?
Comoros ranks 31st and Dominica ranks 28th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Taro — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Comoros vs Dominica: Taro — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/taro-production/comoros/dominica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/taro-production/comoros/dominica/">Comoros vs Dominica: Taro — Production</a> — Statizoid

About this data

Indicator
Taro — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.