Nicaragua vs Tonga: Taro — Area harvested
Taro — Area harvested over time
- Nicaragua
- Tonga
How they compare
Nicaragua currently reports 1,340 ha against 456 ha in Tonga, a difference of 884 ha.
That makes Nicaragua's figure about 2.9 times Tonga's.
Across all 34 years both countries report, Nicaragua has been ahead every year.
Nicaragua ranks 29th and Tonga ranks 32nd of 52 countries.
Nicaragua has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nicaragua | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,443 ha | 1,038 ha | 3,405 ha | Nicaragua |
| 2000s | 4,912 ha | 449.5 ha | 4,462 ha | Nicaragua |
| 2010s | 4,470 ha | 449.2 ha | 4,021 ha | Nicaragua |
| 2020s | 2,687 ha | 457 ha | 2,230 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — area harvested, Nicaragua or Tonga?
- Nicaragua, at 1,340 ha against 456 ha in Tonga as of 2023.
- What is the difference in taro — area harvested between Nicaragua and Tonga?
- 884 ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Tonga?
- 34 years are reported by both, from 1990 to 2023.
- How do Nicaragua and Tonga rank globally for taro — area harvested?
- Nicaragua ranks 29th and Tonga ranks 32nd of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.