Djibouti vs Ethiopia: Tangerines, mandarins, clementines — Yield
Tangerines, mandarins, clementines — Yield over time
- Djibouti
- Ethiopia
How they compare
Djibouti currently reports 3,380 kg/ha against 3,024 kg/ha in Ethiopia, a difference of 356 kg/ha.
That makes Djibouti's figure about 1.1 times Ethiopia's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Ethiopia ahead.
Djibouti ranks 69th and Ethiopia ranks 71st of 75 countries.
Across the 4 decades both report, Djibouti averaged higher in 2 and Ethiopia in 2.
Head to head by decade
| Decade | Djibouti | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,270 kg/ha | 5,142 kg/ha | 1,871 kg/ha | Ethiopia |
| 2000s | 3,328 kg/ha | 4,464 kg/ha | 1,136 kg/ha | Ethiopia |
| 2010s | 3,387 kg/ha | 3,188 kg/ha | 199.05 kg/ha | Djibouti |
| 2020s | 3,379 kg/ha | 3,015 kg/ha | 363.22 kg/ha | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tangerines, mandarins, clementines — yield, Djibouti or Ethiopia?
- Djibouti, at 3,380 kg/ha against 3,024 kg/ha in Ethiopia as of 2024.
- What is the difference in tangerines, mandarins, clementines — yield between Djibouti and Ethiopia?
- 356 kg/ha, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Djibouti and Ethiopia rank globally for tangerines, mandarins, clementines — yield?
- Djibouti ranks 69th and Ethiopia ranks 71st of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.