Congo vs Guadeloupe: Tangerines, mandarins, clementines — Yield

Congo
4,118 kg/ha
in 2024
Guadeloupe
4,604 kg/ha
in 2006
Congo rank
68th
Guadeloupe rank
66th

Tangerines, mandarins, clementines — Yield over time

  • Congo
  • Guadeloupe
02.0k4.0k6.0k8.0k198520042024

How they compare

Guadeloupe currently reports 4,604 kg/ha against 4,118 kg/ha in Congo, a difference of 486 kg/ha.

That makes Guadeloupe's figure about 1.1 times Congo's.

Across all 11 years both countries report, Guadeloupe has been ahead every year.

Congo ranks 68th and Guadeloupe ranks 66th of 81 countries.

Guadeloupe has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Congo Guadeloupe Difference Ahead
1990s 4,324 kg/ha 6,099 kg/ha 1,775 kg/ha Guadeloupe
2000s 4,270 kg/ha 4,947 kg/ha 677.16 kg/ha Guadeloupe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tangerines, mandarins, clementines — yield, Congo or Guadeloupe?
Guadeloupe, at 4,604 kg/ha against 4,118 kg/ha in Congo as of 2006.
What is the difference in tangerines, mandarins, clementines — yield between Congo and Guadeloupe?
486 kg/ha, with Guadeloupe ahead.
How many years of comparable data are there for Congo and Guadeloupe?
11 years are reported by both, from 1996 to 2006.
How do Congo and Guadeloupe rank globally for tangerines, mandarins, clementines — yield?
Congo ranks 68th and Guadeloupe ranks 66th of 81 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Congo vs Guadeloupe: Tangerines, mandarins, clementines — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/tangerines-mandarins-clementines-yield/congo-rep/guadeloupe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/tangerines-mandarins-clementines-yield/congo-rep/guadeloupe/">Congo vs Guadeloupe: Tangerines, mandarins, clementines — Yield</a> — Statizoid

About this data

Indicator
Tangerines, mandarins, clementines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.