Australia and New Zealand vs Italy: Tangerines, mandarins, clementines — Yield
Tangerines, mandarins, clementines — Yield over time
- Australia and New Zealand
- Italy
How they compare
Italy currently reports 23,375 kg/ha against 22,880 kg/ha in Australia and New Zealand, a difference of 495 kg/ha.
The two have swapped places 20 times across 64 shared years of data; in 1961 it was Italy ahead.
Australia and New Zealand ranks 16th and Italy ranks 14th of 75 countries.
Across the 7 decades both report, Australia and New Zealand averaged higher in 4 and Italy in 3.
Head to head by decade
| Decade | Australia and New Zealand | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,705 kg/ha | 11,776 kg/ha | 3,071 kg/ha | Italy |
| 1970s | 13,632 kg/ha | 13,241 kg/ha | 391.1 kg/ha | Australia and New Zealand |
| 1980s | 16,418 kg/ha | 14,358 kg/ha | 2,060 kg/ha | Australia and New Zealand |
| 1990s | 16,249 kg/ha | 14,411 kg/ha | 1,839 kg/ha | Australia and New Zealand |
| 2000s | 18,790 kg/ha | 18,631 kg/ha | 158.63 kg/ha | Australia and New Zealand |
| 2010s | 19,647 kg/ha | 20,705 kg/ha | 1,059 kg/ha | Italy |
| 2020s | 22,156 kg/ha | 22,698 kg/ha | 542.16 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tangerines, mandarins, clementines — yield, Australia and New Zealand or Italy?
- Italy, at 23,375 kg/ha against 22,880 kg/ha in Australia and New Zealand as of 2024.
- What is the difference in tangerines, mandarins, clementines — yield between Australia and New Zealand and Italy?
- 495 kg/ha, with Italy ahead.
- How many years of comparable data are there for Australia and New Zealand and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Italy rank globally for tangerines, mandarins, clementines — yield?
- Australia and New Zealand ranks 16th and Italy ranks 14th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.