Americas vs Morocco: Tangerines, mandarins, clementines — Area harvested
Tangerines, mandarins, clementines — Area harvested over time
- Americas
- Morocco
How they compare
Americas currently reports 260,437 ha against 43,760 ha in Morocco, a difference of 216,677 ha.
That makes Americas's figure about 6.0 times Morocco's.
Across all 40 years both countries report, Americas has been ahead every year.
Americas ranks 5th and Morocco ranks 8th of 27 groups.
Americas has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Americas | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 132,726 ha | 16,000 ha | 116,726 ha | Americas |
| 1990s | 160,640 ha | 19,665 ha | 140,975 ha | Americas |
| 2000s | 191,120 ha | 26,339 ha | 164,781 ha | Americas |
| 2010s | 226,863 ha | 57,767 ha | 169,095 ha | Americas |
| 2020s | 261,117 ha | 55,763 ha | 205,354 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tangerines, mandarins, clementines — area harvested, Americas or Morocco?
- Americas, at 260,437 ha against 43,760 ha in Morocco as of 2024.
- What is the difference in tangerines, mandarins, clementines — area harvested between Americas and Morocco?
- 216,677 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Morocco?
- 40 years are reported by both, from 1985 to 2024.
- How do Americas and Morocco rank globally for tangerines, mandarins, clementines — area harvested?
- Americas ranks 5th and Morocco ranks 8th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.