Madagascar vs Martinique: Sweet potatoes — Yield
Sweet potatoes — Yield over time
- Madagascar
- Martinique
How they compare
Madagascar currently reports 8,630 kg/ha against 8,237 kg/ha in Martinique, a difference of 393 kg/ha.
Across all 46 years both countries report, Martinique has been ahead every year.
Madagascar ranks 68th and Martinique ranks 69th of 125 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Madagascar | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,009 kg/ha | 10,000 kg/ha | 3,991 kg/ha | Martinique |
| 1970s | 5,037 kg/ha | 9,802 kg/ha | 4,765 kg/ha | Martinique |
| 1980s | 4,868 kg/ha | 10,978 kg/ha | 6,110 kg/ha | Martinique |
| 1990s | 5,457 kg/ha | 9,405 kg/ha | 3,947 kg/ha | Martinique |
| 2000s | 5,818 kg/ha | 8,294 kg/ha | 2,475 kg/ha | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — yield, Madagascar or Martinique?
- Madagascar, at 8,630 kg/ha against 8,237 kg/ha in Martinique as of 2024.
- What is the difference in sweet potatoes — yield between Madagascar and Martinique?
- 393 kg/ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Martinique?
- 46 years are reported by both, from 1961 to 2006.
- How do Madagascar and Martinique rank globally for sweet potatoes — yield?
- Madagascar ranks 68th and Martinique ranks 69th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.