Côte d'Ivoire vs Europe: Sweet potatoes — Area harvested
Sweet potatoes — Area harvested over time
- Côte d'Ivoire
- Europe
How they compare
Côte d'Ivoire currently reports 36,102 ha against 3,577 ha in Europe, a difference of 32,525 ha.
That makes Côte d'Ivoire's figure about 10.1 times Europe's.
The two have swapped places 1 time across 57 shared years of data; in 1961 it was Europe ahead.
Côte d'Ivoire ranks 18th and Europe ranks 21st of 26 countries.
Across the 6 decades both report, Côte d'Ivoire averaged higher in 3 and Europe in 3.
Head to head by decade
| Decade | Côte d'Ivoire | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,967 ha | 15,740 ha | 5,774 ha | Europe |
| 1970s | 10,710 ha | 13,465 ha | 2,755 ha | Europe |
| 1980s | 8,500 ha | 8,873 ha | 373.3 ha | Europe |
| 1990s | 18,682 ha | 5,148 ha | 13,534 ha | Côte d'Ivoire |
| 2000s | 23,052 ha | 5,559 ha | 17,493 ha | Côte d'Ivoire |
| 2010s | 26,046 ha | 3,021 ha | 23,025 ha | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — area harvested, Côte d'Ivoire or Europe?
- Côte d'Ivoire, at 36,102 ha against 3,577 ha in Europe as of 2024.
- What is the difference in sweet potatoes — area harvested between Côte d'Ivoire and Europe?
- 32,525 ha, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Europe?
- 57 years are reported by both, from 1961 to 2017.
- How do Côte d'Ivoire and Europe rank globally for sweet potatoes — area harvested?
- Côte d'Ivoire ranks 18th and Europe ranks 21st of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.