Eastern Europe vs Italy: Sunflower seed — Yield
Sunflower seed — Yield over time
- Eastern Europe
- Italy
How they compare
Italy currently reports 2,606 kg/ha against 1,862 kg/ha in Eastern Europe, a difference of 744 kg/ha.
That makes Italy's figure about 1.4 times Eastern Europe's.
Across all 64 years both countries report, Italy has been ahead every year.
Eastern Europe ranks 8th and Italy ranks 10th of 25 groups.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,232 kg/ha | 1,835 kg/ha | 602.92 kg/ha | Italy |
| 1970s | 1,323 kg/ha | 1,878 kg/ha | 555.24 kg/ha | Italy |
| 1980s | 1,388 kg/ha | 2,088 kg/ha | 699.38 kg/ha | Italy |
| 1990s | 1,122 kg/ha | 2,244 kg/ha | 1,122 kg/ha | Italy |
| 2000s | 1,211 kg/ha | 2,109 kg/ha | 898.46 kg/ha | Italy |
| 2010s | 1,780 kg/ha | 2,220 kg/ha | 440.96 kg/ha | Italy |
| 2020s | 1,954 kg/ha | 2,474 kg/ha | 520.76 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sunflower seed — yield, Eastern Europe or Italy?
- Italy, at 2,606 kg/ha against 1,862 kg/ha in Eastern Europe as of 2024.
- What is the difference in sunflower seed — yield between Eastern Europe and Italy?
- 744 kg/ha, with Italy ahead.
- How many years of comparable data are there for Eastern Europe and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Italy rank globally for sunflower seed — yield?
- Eastern Europe ranks 8th and Italy ranks 10th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sunflower seed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.