Portugal vs Yugoslav SFR: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Portugal
- Yugoslav SFR
How they compare
Portugal currently reports 45,356 kg/ha against 44,698 kg/ha in Yugoslav SFR, a difference of 658 kg/ha.
The two have swapped places 10 times across 31 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 120th and Yugoslav SFR ranks 123rd of 198 countries.
Across the 4 decades both report, Portugal averaged higher in 2 and Yugoslav SFR in 2.
Head to head by decade
| Decade | Portugal | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 37,176 kg/ha | 32,012 kg/ha | 5,164 kg/ha | Portugal |
| 1970s | 36,005 kg/ha | 40,041 kg/ha | 4,036 kg/ha | Yugoslav SFR |
| 1980s | 39,123 kg/ha | 41,368 kg/ha | 2,245 kg/ha | Yugoslav SFR |
| 1990s | 52,467 kg/ha | 41,235 kg/ha | 11,232 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Portugal or Yugoslav SFR?
- Portugal, at 45,356 kg/ha against 44,698 kg/ha in Yugoslav SFR as of 2017.
- What is the difference in sugar crops primary — yield between Portugal and Yugoslav SFR?
- 658 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Portugal and Yugoslav SFR rank globally for sugar crops primary — yield?
- Portugal ranks 120th and Yugoslav SFR ranks 123rd of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.