Panama vs Tunisia: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Panama
- Tunisia
How they compare
Panama currently reports 60,656 kg/ha against 59,212 kg/ha in Tunisia, a difference of 1,444 kg/ha.
The two have swapped places 8 times across 53 shared years of data; in 1961 it was Panama ahead.
Panama ranks 71st and Tunisia ranks 74th of 164 countries.
Panama has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Panama | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53,682 kg/ha | 17,173 kg/ha | 36,509 kg/ha | Panama |
| 1970s | 61,092 kg/ha | 23,394 kg/ha | 37,698 kg/ha | Panama |
| 1980s | 49,869 kg/ha | 39,775 kg/ha | 10,093 kg/ha | Panama |
| 1990s | 50,864 kg/ha | 47,744 kg/ha | 3,120 kg/ha | Panama |
| 2000s | 53,500 kg/ha | 42,680 kg/ha | 10,820 kg/ha | Panama |
| 2010s | 64,715 kg/ha | 58,355 kg/ha | 6,360 kg/ha | Panama |
| 2020s | 60,626 kg/ha | 59,245 kg/ha | 1,381 kg/ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Panama or Tunisia?
- Panama, at 60,656 kg/ha against 59,212 kg/ha in Tunisia as of 2024.
- What is the difference in sugar crops primary — yield between Panama and Tunisia?
- 1,444 kg/ha, with Panama ahead.
- How many years of comparable data are there for Panama and Tunisia?
- 53 years are reported by both, from 1961 to 2024.
- How do Panama and Tunisia rank globally for sugar crops primary — yield?
- Panama ranks 71st and Tunisia ranks 74th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.