Nepal vs Serbia and Montenegro: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Nepal
- Serbia and Montenegro
How they compare
Nepal currently reports 49,792 kg/ha against 48,210 kg/ha in Serbia and Montenegro, a difference of 1,582 kg/ha.
The two have swapped places 5 times across 14 shared years of data; in 1992 it was Nepal ahead.
Nepal ranks 107th and Serbia and Montenegro ranks 110th of 198 countries.
Nepal has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Nepal | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35,547 kg/ha | 32,125 kg/ha | 3,422 kg/ha | Nepal |
| 2000s | 38,165 kg/ha | 37,530 kg/ha | 634.95 kg/ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Nepal or Serbia and Montenegro?
- Nepal, at 49,792 kg/ha against 48,210 kg/ha in Serbia and Montenegro as of 2024.
- What is the difference in sugar crops primary — yield between Nepal and Serbia and Montenegro?
- 1,582 kg/ha, with Nepal ahead.
- How many years of comparable data are there for Nepal and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Nepal and Serbia and Montenegro rank globally for sugar crops primary — yield?
- Nepal ranks 107th and Serbia and Montenegro ranks 110th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.