Martinique vs Serbia and Montenegro: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Martinique
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 48,210 kg/ha against 47,172 kg/ha in Martinique, a difference of 1,038 kg/ha.
Across all 14 years both countries report, Martinique has been ahead every year.
Martinique ranks 89th and Serbia and Montenegro ranks 86th of 152 countries.
Martinique has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Martinique | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 68,438 kg/ha | 32,125 kg/ha | 36,313 kg/ha | Martinique |
| 2000s | 67,173 kg/ha | 37,530 kg/ha | 29,643 kg/ha | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Martinique or Serbia and Montenegro?
- Serbia and Montenegro, at 48,210 kg/ha against 47,172 kg/ha in Martinique as of 2005.
- What is the difference in sugar crops primary — yield between Martinique and Serbia and Montenegro?
- 1,038 kg/ha, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Martinique and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Martinique and Serbia and Montenegro rank globally for sugar crops primary — yield?
- Martinique ranks 89th and Serbia and Montenegro ranks 86th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.