Kenya vs Switzerland: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Kenya
- Switzerland
How they compare
Kenya currently reports 69,424 kg/ha against 67,753 kg/ha in Switzerland, a difference of 1,671 kg/ha.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Kenya ranks 51st and Switzerland ranks 54th of 164 countries.
Across the 7 decades both report, Kenya averaged higher in 5 and Switzerland in 2.
Head to head by decade
| Decade | Kenya | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 38,281 kg/ha | 43,498 kg/ha | 5,217 kg/ha | Switzerland |
| 1970s | 74,176 kg/ha | 48,447 kg/ha | 25,730 kg/ha | Kenya |
| 1980s | 99,541 kg/ha | 56,783 kg/ha | 42,758 kg/ha | Kenya |
| 1990s | 87,179 kg/ha | 65,637 kg/ha | 21,542 kg/ha | Kenya |
| 2000s | 83,810 kg/ha | 75,019 kg/ha | 8,791 kg/ha | Kenya |
| 2010s | 76,340 kg/ha | 78,214 kg/ha | 1,874 kg/ha | Switzerland |
| 2020s | 74,164 kg/ha | 73,696 kg/ha | 468.2 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Kenya or Switzerland?
- Kenya, at 69,424 kg/ha against 67,753 kg/ha in Switzerland as of 2024.
- What is the difference in sugar crops primary — yield between Kenya and Switzerland?
- 1,671 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Switzerland rank globally for sugar crops primary — yield?
- Kenya ranks 51st and Switzerland ranks 54th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.