Guadeloupe vs Mauritius: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Guadeloupe
- Mauritius
How they compare
Mauritius currently reports 63,172 kg/ha against 62,483 kg/ha in Guadeloupe, a difference of 689 kg/ha.
The two have swapped places 10 times across 46 shared years of data; in 1961 it was Mauritius ahead.
Guadeloupe ranks 76th and Mauritius ranks 75th of 198 countries.
Mauritius has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guadeloupe | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 57,706 kg/ha | 64,799 kg/ha | 7,092 kg/ha | Mauritius |
| 1970s | 49,749 kg/ha | 72,467 kg/ha | 22,718 kg/ha | Mauritius |
| 1980s | 48,894 kg/ha | 71,102 kg/ha | 22,208 kg/ha | Mauritius |
| 1990s | 47,573 kg/ha | 71,869 kg/ha | 24,296 kg/ha | Mauritius |
| 2000s | 60,474 kg/ha | 72,799 kg/ha | 12,325 kg/ha | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Guadeloupe or Mauritius?
- Mauritius, at 63,172 kg/ha against 62,483 kg/ha in Guadeloupe as of 2024.
- What is the difference in sugar crops primary — yield between Guadeloupe and Mauritius?
- 689 kg/ha, with Mauritius ahead.
- How many years of comparable data are there for Guadeloupe and Mauritius?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Mauritius rank globally for sugar crops primary — yield?
- Guadeloupe ranks 76th and Mauritius ranks 75th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.