Guadeloupe vs Mauritius: Sugar Crops Primary — Yield

Guadeloupe
62,483 kg/ha
in 2006
Mauritius
63,172 kg/ha
in 2024
Guadeloupe rank
67th
Mauritius rank
66th

Sugar Crops Primary — Yield over time

  • Guadeloupe
  • Mauritius
020.0k40.0k60.0k80.0k196119922024

How they compare

Mauritius currently reports 63,172 kg/ha against 62,483 kg/ha in Guadeloupe, a difference of 689 kg/ha.

The two have swapped places 10 times across 46 shared years of data; in 1961 it was Mauritius ahead.

Guadeloupe ranks 67th and Mauritius ranks 66th of 164 countries.

Mauritius has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Guadeloupe Mauritius Difference Ahead
1960s 57,706 kg/ha 64,799 kg/ha 7,092 kg/ha Mauritius
1970s 49,749 kg/ha 72,467 kg/ha 22,718 kg/ha Mauritius
1980s 48,894 kg/ha 71,102 kg/ha 22,208 kg/ha Mauritius
1990s 47,573 kg/ha 71,869 kg/ha 24,296 kg/ha Mauritius
2000s 60,474 kg/ha 72,799 kg/ha 12,325 kg/ha Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Guadeloupe or Mauritius?
Mauritius, at 63,172 kg/ha against 62,483 kg/ha in Guadeloupe as of 2024.
What is the difference in sugar crops primary — yield between Guadeloupe and Mauritius?
689 kg/ha, with Mauritius ahead.
How many years of comparable data are there for Guadeloupe and Mauritius?
46 years are reported by both, from 1961 to 2006.
How do Guadeloupe and Mauritius rank globally for sugar crops primary — yield?
Guadeloupe ranks 67th and Mauritius ranks 66th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.