Georgia vs Liberia: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Georgia
- Liberia
How they compare
Liberia currently reports 10,174 kg/ha against 10,000 kg/ha in Georgia, a difference of 174 kg/ha.
The two have swapped places 5 times across 12 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 191st and Liberia ranks 190th of 198 countries.
Georgia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Georgia | Liberia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,715 kg/ha | 10,213 kg/ha | 2,502 kg/ha | Georgia |
| 2000s | 18,000 kg/ha | 10,201 kg/ha | 7,799 kg/ha | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Georgia or Liberia?
- Liberia, at 10,174 kg/ha against 10,000 kg/ha in Georgia as of 2024.
- What is the difference in sugar crops primary — yield between Georgia and Liberia?
- 174 kg/ha, with Liberia ahead.
- How many years of comparable data are there for Georgia and Liberia?
- 12 years are reported by both, from 1992 to 2003.
- How do Georgia and Liberia rank globally for sugar crops primary — yield?
- Georgia ranks 191st and Liberia ranks 190th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.