Gabon vs Guadeloupe: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Gabon
- Guadeloupe
How they compare
Gabon currently reports 63,986 kg/ha against 62,483 kg/ha in Guadeloupe, a difference of 1,503 kg/ha.
The two have swapped places 14 times across 46 shared years of data; in 1961 it was Guadeloupe ahead.
Gabon ranks 65th and Guadeloupe ranks 67th of 164 countries.
Across the 5 decades both report, Gabon averaged higher in 2 and Guadeloupe in 3.
Head to head by decade
| Decade | Gabon | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,331 kg/ha | 57,706 kg/ha | 33,375 kg/ha | Guadeloupe |
| 1970s | 25,257 kg/ha | 49,749 kg/ha | 24,492 kg/ha | Guadeloupe |
| 1980s | 52,210 kg/ha | 48,894 kg/ha | 3,316 kg/ha | Gabon |
| 1990s | 53,090 kg/ha | 47,573 kg/ha | 5,518 kg/ha | Gabon |
| 2000s | 58,547 kg/ha | 60,474 kg/ha | 1,928 kg/ha | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Gabon or Guadeloupe?
- Gabon, at 63,986 kg/ha against 62,483 kg/ha in Guadeloupe as of 2024.
- What is the difference in sugar crops primary — yield between Gabon and Guadeloupe?
- 1,503 kg/ha, with Gabon ahead.
- How many years of comparable data are there for Gabon and Guadeloupe?
- 46 years are reported by both, from 1961 to 2006.
- How do Gabon and Guadeloupe rank globally for sugar crops primary — yield?
- Gabon ranks 65th and Guadeloupe ranks 67th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.