Europe vs Zimbabwe: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Europe
- Zimbabwe
How they compare
Zimbabwe currently reports 83,000 kg/ha against 62,738 kg/ha in Europe, a difference of 20,262 kg/ha.
That makes Zimbabwe's figure about 1.3 times Europe's.
Across all 64 years both countries report, Zimbabwe has been ahead every year.
Europe ranks 20th and Zimbabwe ranks 21st of 30 groups.
Zimbabwe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,447 kg/ha | 97,564 kg/ha | 72,117 kg/ha | Zimbabwe |
| 1970s | 29,761 kg/ha | 100,035 kg/ha | 70,274 kg/ha | Zimbabwe |
| 1980s | 33,187 kg/ha | 108,072 kg/ha | 74,885 kg/ha | Zimbabwe |
| 1990s | 35,497 kg/ha | 97,359 kg/ha | 61,862 kg/ha | Zimbabwe |
| 2000s | 45,489 kg/ha | 88,073 kg/ha | 42,584 kg/ha | Zimbabwe |
| 2010s | 57,459 kg/ha | 78,044 kg/ha | 20,584 kg/ha | Zimbabwe |
| 2020s | 60,434 kg/ha | 80,800 kg/ha | 20,366 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Europe or Zimbabwe?
- Zimbabwe, at 83,000 kg/ha against 62,738 kg/ha in Europe as of 2024.
- What is the difference in sugar crops primary — yield between Europe and Zimbabwe?
- 20,262 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Europe and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Zimbabwe rank globally for sugar crops primary — yield?
- Europe ranks 20th and Zimbabwe ranks 21st of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.