Dominican Republic vs Portugal: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Dominican Republic
- Portugal
How they compare
Portugal currently reports 45,356 kg/ha against 44,719 kg/ha in Dominican Republic, a difference of 637 kg/ha.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Dominican Republic ahead.
Dominican Republic ranks 95th and Portugal ranks 93rd of 152 countries.
Across the 6 decades both report, Dominican Republic averaged higher in 3 and Portugal in 3.
Head to head by decade
| Decade | Dominican Republic | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 67,527 kg/ha | 37,176 kg/ha | 30,351 kg/ha | Dominican Republic |
| 1970s | 61,534 kg/ha | 36,005 kg/ha | 25,529 kg/ha | Dominican Republic |
| 1980s | 49,841 kg/ha | 39,123 kg/ha | 10,717 kg/ha | Dominican Republic |
| 1990s | 30,966 kg/ha | 51,284 kg/ha | 20,317 kg/ha | Portugal |
| 2000s | 49,272 kg/ha | 70,041 kg/ha | 20,769 kg/ha | Portugal |
| 2010s | 45,869 kg/ha | 46,535 kg/ha | 665.56 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Dominican Republic or Portugal?
- Portugal, at 45,356 kg/ha against 44,719 kg/ha in Dominican Republic as of 2017.
- What is the difference in sugar crops primary — yield between Dominican Republic and Portugal?
- 637 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Dominican Republic and Portugal?
- 57 years are reported by both, from 1961 to 2017.
- How do Dominican Republic and Portugal rank globally for sugar crops primary — yield?
- Dominican Republic ranks 95th and Portugal ranks 93rd of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.