Dominica vs Puerto Rico: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Dominica
- Puerto Rico
How they compare
Puerto Rico currently reports 20,000 kg/ha against 19,454 kg/ha in Dominica, a difference of 546 kg/ha.
The two have swapped places 2 times across 42 shared years of data; in 1961 it was Puerto Rico ahead.
Dominica ranks 176th and Puerto Rico ranks 175th of 198 countries.
Puerto Rico has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Dominica | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,089 kg/ha | 71,413 kg/ha | 41,324 kg/ha | Puerto Rico |
| 1970s | 20,200 kg/ha | 63,635 kg/ha | 43,435 kg/ha | Puerto Rico |
| 1980s | 19,913 kg/ha | 56,284 kg/ha | 36,371 kg/ha | Puerto Rico |
| 1990s | 20,855 kg/ha | 40,067 kg/ha | 19,212 kg/ha | Puerto Rico |
| 2000s | 20,000 kg/ha | 21,444 kg/ha | 1,444 kg/ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Dominica or Puerto Rico?
- Puerto Rico, at 20,000 kg/ha against 19,454 kg/ha in Dominica as of 2002.
- What is the difference in sugar crops primary — yield between Dominica and Puerto Rico?
- 546 kg/ha, with Puerto Rico ahead.
- How many years of comparable data are there for Dominica and Puerto Rico?
- 42 years are reported by both, from 1961 to 2002.
- How do Dominica and Puerto Rico rank globally for sugar crops primary — yield?
- Dominica ranks 176th and Puerto Rico ranks 175th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.