Congo vs Sri Lanka: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Congo
- Sri Lanka
How they compare
Congo currently reports 37,235 kg/ha against 36,990 kg/ha in Sri Lanka, a difference of 245 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Congo ahead.
Congo ranks 142nd and Sri Lanka ranks 144th of 198 countries.
Across the 7 decades both report, Congo averaged higher in 1 and Sri Lanka in 6.
Head to head by decade
| Decade | Congo | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 47,177 kg/ha | 25,439 kg/ha | 21,738 kg/ha | Congo |
| 1970s | 37,117 kg/ha | 47,421 kg/ha | 10,305 kg/ha | Sri Lanka |
| 1980s | 22,083 kg/ha | 36,467 kg/ha | 14,385 kg/ha | Sri Lanka |
| 1990s | 28,446 kg/ha | 48,585 kg/ha | 20,139 kg/ha | Sri Lanka |
| 2000s | 36,964 kg/ha | 59,274 kg/ha | 22,310 kg/ha | Sri Lanka |
| 2010s | 36,484 kg/ha | 47,177 kg/ha | 10,693 kg/ha | Sri Lanka |
| 2020s | 37,233 kg/ha | 52,287 kg/ha | 15,054 kg/ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Congo or Sri Lanka?
- Congo, at 37,235 kg/ha against 36,990 kg/ha in Sri Lanka as of 2024.
- What is the difference in sugar crops primary — yield between Congo and Sri Lanka?
- 245 kg/ha, with Congo ahead.
- How many years of comparable data are there for Congo and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Sri Lanka rank globally for sugar crops primary — yield?
- Congo ranks 142nd and Sri Lanka ranks 144th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.