Caribbean vs Romania: Sugar Crops Primary — Yield

Caribbean
38,743 kg/ha
in 2024
Romania
38,182 kg/ha
in 2024
Caribbean rank
116th
Romania rank
117th

Sugar Crops Primary — Yield over time

  • Caribbean
  • Romania
10.0k20.0k30.0k40.0k50.0k60.0k196119922024

How they compare

Caribbean currently reports 38,743 kg/ha against 38,182 kg/ha in Romania, a difference of 561 kg/ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 116th and Romania ranks 117th of 164 countries.

Caribbean has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Caribbean Romania Difference Ahead
1960s 47,542 kg/ha 18,297 kg/ha 29,244 kg/ha Caribbean
1970s 50,228 kg/ha 23,012 kg/ha 27,216 kg/ha Caribbean
1980s 53,142 kg/ha 21,874 kg/ha 31,268 kg/ha Caribbean
1990s 38,943 kg/ha 20,432 kg/ha 18,511 kg/ha Caribbean
2000s 37,911 kg/ha 27,208 kg/ha 10,702 kg/ha Caribbean
2010s 41,267 kg/ha 38,243 kg/ha 3,024 kg/ha Caribbean
2020s 39,486 kg/ha 35,166 kg/ha 4,321 kg/ha Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Caribbean or Romania?
Caribbean, at 38,743 kg/ha against 38,182 kg/ha in Romania as of 2024.
What is the difference in sugar crops primary — yield between Caribbean and Romania?
561 kg/ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Romania?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Romania rank globally for sugar crops primary — yield?
Caribbean ranks 116th and Romania ranks 117th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.