Canada vs India: Sugar Crops Primary — Yield

Canada
78,956 kg/ha
in 2024
India
78,953 kg/ha
in 2024
Canada rank
26th
India rank
27th

Sugar Crops Primary — Yield over time

  • Canada
  • India
20.0k40.0k60.0k80.0k196119922024

How they compare

Canada currently reports 78,956 kg/ha against 78,953 kg/ha in India, a difference of 3 kg/ha.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was India ahead.

Canada ranks 26th and India ranks 27th of 164 countries.

India has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Canada India Difference Ahead
1960s 30,024 kg/ha 44,679 kg/ha 14,655 kg/ha India
1970s 33,355 kg/ha 50,648 kg/ha 17,293 kg/ha India
1980s 37,081 kg/ha 57,708 kg/ha 20,627 kg/ha India
1990s 41,671 kg/ha 68,126 kg/ha 26,455 kg/ha India
2000s 50,766 kg/ha 66,398 kg/ha 15,632 kg/ha India
2010s 66,408 kg/ha 72,087 kg/ha 5,679 kg/ha India
2020s 78,348 kg/ha 82,254 kg/ha 3,906 kg/ha India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Canada or India?
Canada, at 78,956 kg/ha against 78,953 kg/ha in India as of 2024.
What is the difference in sugar crops primary — yield between Canada and India?
3 kg/ha, with Canada ahead.
How many years of comparable data are there for Canada and India?
64 years are reported by both, from 1961 to 2024.
How do Canada and India rank globally for sugar crops primary — yield?
Canada ranks 26th and India ranks 27th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.