Canada vs India: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Canada
- India
How they compare
Canada currently reports 78,956 kg/ha against 78,953 kg/ha in India, a difference of 3 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was India ahead.
Canada ranks 29th and India ranks 30th of 198 countries.
India has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,024 kg/ha | 44,679 kg/ha | 14,655 kg/ha | India |
| 1970s | 33,355 kg/ha | 50,648 kg/ha | 17,293 kg/ha | India |
| 1980s | 37,081 kg/ha | 57,708 kg/ha | 20,627 kg/ha | India |
| 1990s | 41,671 kg/ha | 68,126 kg/ha | 26,455 kg/ha | India |
| 2000s | 50,766 kg/ha | 66,398 kg/ha | 15,632 kg/ha | India |
| 2010s | 66,408 kg/ha | 72,087 kg/ha | 5,679 kg/ha | India |
| 2020s | 78,348 kg/ha | 82,254 kg/ha | 3,906 kg/ha | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Canada or India?
- Canada, at 78,956 kg/ha against 78,953 kg/ha in India as of 2024.
- What is the difference in sugar crops primary — yield between Canada and India?
- 3 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and India rank globally for sugar crops primary — yield?
- Canada ranks 29th and India ranks 30th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.