Cameroon vs Jamaica: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Cameroon
- Jamaica
How they compare
Cameroon currently reports 61,699 kg/ha against 61,271 kg/ha in Jamaica, a difference of 428 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Jamaica ahead.
Cameroon ranks 78th and Jamaica ranks 79th of 198 countries.
Across the 7 decades both report, Cameroon averaged higher in 1 and Jamaica in 6.
Head to head by decade
| Decade | Cameroon | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,193 kg/ha | 71,394 kg/ha | 66,201 kg/ha | Jamaica |
| 1970s | 7,746 kg/ha | 65,952 kg/ha | 58,206 kg/ha | Jamaica |
| 1980s | 11,827 kg/ha | 58,813 kg/ha | 46,986 kg/ha | Jamaica |
| 1990s | 17,536 kg/ha | 62,197 kg/ha | 44,661 kg/ha | Jamaica |
| 2000s | 29,084 kg/ha | 57,124 kg/ha | 28,040 kg/ha | Jamaica |
| 2010s | 43,270 kg/ha | 53,817 kg/ha | 10,548 kg/ha | Jamaica |
| 2020s | 58,998 kg/ha | 53,239 kg/ha | 5,760 kg/ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Cameroon or Jamaica?
- Cameroon, at 61,699 kg/ha against 61,271 kg/ha in Jamaica as of 2024.
- What is the difference in sugar crops primary — yield between Cameroon and Jamaica?
- 428 kg/ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Jamaica rank globally for sugar crops primary — yield?
- Cameroon ranks 78th and Jamaica ranks 79th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.