Cambodia vs Congo: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Cambodia
- Congo
How they compare
Congo currently reports 37,235 kg/ha against 35,118 kg/ha in Cambodia, a difference of 2,117 kg/ha.
That makes Congo's figure about 1.1 times Cambodia's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Cambodia ahead.
Cambodia ranks 123rd and Congo ranks 120th of 164 countries.
Across the 7 decades both report, Cambodia averaged higher in 3 and Congo in 4.
Head to head by decade
| Decade | Cambodia | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 71,700 kg/ha | 47,177 kg/ha | 24,523 kg/ha | Cambodia |
| 1970s | 57,388 kg/ha | 37,117 kg/ha | 20,271 kg/ha | Cambodia |
| 1980s | 25,960 kg/ha | 22,083 kg/ha | 3,877 kg/ha | Cambodia |
| 1990s | 25,789 kg/ha | 28,446 kg/ha | 2,657 kg/ha | Congo |
| 2000s | 22,491 kg/ha | 36,964 kg/ha | 14,473 kg/ha | Congo |
| 2010s | 29,838 kg/ha | 36,484 kg/ha | 6,646 kg/ha | Congo |
| 2020s | 34,995 kg/ha | 37,233 kg/ha | 2,238 kg/ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Cambodia or Congo?
- Congo, at 37,235 kg/ha against 35,118 kg/ha in Cambodia as of 2024.
- What is the difference in sugar crops primary — yield between Cambodia and Congo?
- 2,117 kg/ha, with Congo ahead.
- How many years of comparable data are there for Cambodia and Congo?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Congo rank globally for sugar crops primary — yield?
- Cambodia ranks 123rd and Congo ranks 120th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.