Bulgaria vs Samoa: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Bulgaria
- Samoa
How they compare
Bulgaria currently reports 12,680 kg/ha against 11,893 kg/ha in Samoa, a difference of 787 kg/ha.
That makes Bulgaria's figure about 1.1 times Samoa's.
The two have swapped places 6 times across 47 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 188th and Samoa ranks 189th of 198 countries.
Bulgaria has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Bulgaria | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,045 kg/ha | 11,333 kg/ha | 14,712 kg/ha | Bulgaria |
| 1970s | 29,720 kg/ha | 14,800 kg/ha | 14,920 kg/ha | Bulgaria |
| 1980s | 21,469 kg/ha | 15,000 kg/ha | 6,469 kg/ha | Bulgaria |
| 1990s | 15,311 kg/ha | 12,400 kg/ha | 2,911 kg/ha | Bulgaria |
| 2000s | 18,400 kg/ha | 12,000 kg/ha | 6,400 kg/ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Bulgaria or Samoa?
- Bulgaria, at 12,680 kg/ha against 11,893 kg/ha in Samoa as of 2007.
- What is the difference in sugar crops primary — yield between Bulgaria and Samoa?
- 787 kg/ha, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Samoa?
- 47 years are reported by both, from 1961 to 2007.
- How do Bulgaria and Samoa rank globally for sugar crops primary — yield?
- Bulgaria ranks 188th and Samoa ranks 189th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.