Bulgaria vs Georgia: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Bulgaria
- Georgia
How they compare
Bulgaria currently reports 12,680 kg/ha against 10,000 kg/ha in Georgia, a difference of 2,680 kg/ha.
That makes Bulgaria's figure about 1.3 times Georgia's.
The two have swapped places 4 times across 12 shared years of data; in 1992 it was Bulgaria ahead.
Bulgaria ranks 157th and Georgia ranks 160th of 164 countries.
Across the 2 decades both report, Bulgaria averaged higher in 1 and Georgia in 1.
Head to head by decade
| Decade | Bulgaria | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,303 kg/ha | 12,715 kg/ha | 1,588 kg/ha | Bulgaria |
| 2000s | 17,827 kg/ha | 18,000 kg/ha | 172.55 kg/ha | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Bulgaria or Georgia?
- Bulgaria, at 12,680 kg/ha against 10,000 kg/ha in Georgia as of 2007.
- What is the difference in sugar crops primary — yield between Bulgaria and Georgia?
- 2,680 kg/ha, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Georgia?
- 12 years are reported by both, from 1992 to 2003.
- How do Bulgaria and Georgia rank globally for sugar crops primary — yield?
- Bulgaria ranks 157th and Georgia ranks 160th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.