Bhutan vs Dominican Republic: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Bhutan
- Dominican Republic
How they compare
Bhutan currently reports 44,923 kg/ha against 44,719 kg/ha in Dominican Republic, a difference of 204 kg/ha.
The two have swapped places 7 times across 43 shared years of data; in 1982 it was Dominican Republic ahead.
Bhutan ranks 121st and Dominican Republic ranks 122nd of 198 countries.
Across the 5 decades both report, Bhutan averaged higher in 2 and Dominican Republic in 3.
Head to head by decade
| Decade | Bhutan | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 28,872 kg/ha | 49,610 kg/ha | 20,738 kg/ha | Dominican Republic |
| 1990s | 37,621 kg/ha | 30,966 kg/ha | 6,654 kg/ha | Bhutan |
| 2000s | 43,950 kg/ha | 49,272 kg/ha | 5,322 kg/ha | Dominican Republic |
| 2010s | 48,814 kg/ha | 45,424 kg/ha | 3,390 kg/ha | Bhutan |
| 2020s | 43,839 kg/ha | 46,735 kg/ha | 2,896 kg/ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Bhutan or Dominican Republic?
- Bhutan, at 44,923 kg/ha against 44,719 kg/ha in Dominican Republic as of 2024.
- What is the difference in sugar crops primary — yield between Bhutan and Dominican Republic?
- 204 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Dominican Republic?
- 43 years are reported by both, from 1982 to 2024.
- How do Bhutan and Dominican Republic rank globally for sugar crops primary — yield?
- Bhutan ranks 121st and Dominican Republic ranks 122nd of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.