Azerbaijan vs Dominican Republic: Sugar Crops Primary — Yield

Azerbaijan
45,987 kg/ha
in 2024
Dominican Republic
44,719 kg/ha
in 2024
Azerbaijan rank
92nd
Dominican Republic rank
95th

Sugar Crops Primary — Yield over time

  • Azerbaijan
  • Dominican Republic
020.0k40.0k60.0k80.0k196119922024

How they compare

Azerbaijan currently reports 45,987 kg/ha against 44,719 kg/ha in Dominican Republic, a difference of 1,268 kg/ha.

The two have swapped places 9 times across 33 shared years of data; in 1992 it was Dominican Republic ahead.

Azerbaijan ranks 92nd and Dominican Republic ranks 95th of 152 countries.

Dominican Republic has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Azerbaijan Dominican Republic Difference Ahead
1990s 9,059 kg/ha 30,632 kg/ha 21,573 kg/ha Dominican Republic
2000s 25,860 kg/ha 49,272 kg/ha 23,412 kg/ha Dominican Republic
2010s 35,248 kg/ha 45,424 kg/ha 10,175 kg/ha Dominican Republic
2020s 43,901 kg/ha 46,735 kg/ha 2,834 kg/ha Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Azerbaijan or Dominican Republic?
Azerbaijan, at 45,987 kg/ha against 44,719 kg/ha in Dominican Republic as of 2024.
What is the difference in sugar crops primary — yield between Azerbaijan and Dominican Republic?
1,268 kg/ha, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Dominican Republic?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Dominican Republic rank globally for sugar crops primary — yield?
Azerbaijan ranks 92nd and Dominican Republic ranks 95th of 152 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Dominican Republic: Sugar Crops Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-yield/azerbaijan/dominican-republic/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.