Antigua and Barbuda vs Poland: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Antigua and Barbuda
- Poland
How they compare
Poland currently reports 66,315 kg/ha against 64,639 kg/ha in Antigua and Barbuda, a difference of 1,676 kg/ha.
Across all 14 years both countries report, Antigua and Barbuda has been ahead every year.
Antigua and Barbuda ranks 73rd and Poland ranks 71st of 198 countries.
Antigua and Barbuda has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 45,267 kg/ha | 29,364 kg/ha | 15,903 kg/ha | Antigua and Barbuda |
| 1970s | 37,057 kg/ha | 30,539 kg/ha | 6,518 kg/ha | Antigua and Barbuda |
| 1980s | 51,444 kg/ha | 28,812 kg/ha | 22,632 kg/ha | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Antigua and Barbuda or Poland?
- Poland, at 66,315 kg/ha against 64,639 kg/ha in Antigua and Barbuda as of 2024.
- What is the difference in sugar crops primary — yield between Antigua and Barbuda and Poland?
- 1,676 kg/ha, with Poland ahead.
- How many years of comparable data are there for Antigua and Barbuda and Poland?
- 14 years are reported by both, from 1961 to 1982.
- How do Antigua and Barbuda and Poland rank globally for sugar crops primary — yield?
- Antigua and Barbuda ranks 73rd and Poland ranks 71st of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.