Guadeloupe vs Hungary: Sugar Crops Primary — Production
Sugar Crops Primary — Production over time
- Guadeloupe
- Hungary
How they compare
Hungary currently reports 856,310 t against 787,286 t in Guadeloupe, a difference of 69,024 t.
That makes Hungary's figure about 1.1 times Guadeloupe's.
Across all 46 years both countries report, Hungary has been ahead every year.
Guadeloupe ranks 111th and Hungary ranks 108th of 201 countries.
Hungary has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guadeloupe | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.78 million t | 3.24 million t | 1.46 million t | Hungary |
| 1970s | 1.23 million t | 3.36 million t | 2.14 million t | Hungary |
| 1980s | 772,899 t | 4.41 million t | 3.63 million t | Hungary |
| 1990s | 596,209 t | 3.80 million t | 3.20 million t | Hungary |
| 2000s | 759,438 t | 2.64 million t | 1.88 million t | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — production, Guadeloupe or Hungary?
- Hungary, at 856,310 t against 787,286 t in Guadeloupe as of 2024.
- What is the difference in sugar crops primary — production between Guadeloupe and Hungary?
- 69,024 t, with Hungary ahead.
- How many years of comparable data are there for Guadeloupe and Hungary?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Hungary rank globally for sugar crops primary — production?
- Guadeloupe ranks 111th and Hungary ranks 108th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.