Burundi vs Rwanda: Sugar Crops Primary — Production

Burundi
139,352 t
in 2024
Rwanda
156,259 t
in 2024
Burundi rank
118th
Rwanda rank
117th

Sugar Crops Primary — Production over time

  • Burundi
  • Rwanda
050.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Rwanda currently reports 156,259 t against 139,352 t in Burundi, a difference of 16,907 t.

That makes Rwanda's figure about 1.1 times Burundi's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Rwanda ahead.

Burundi ranks 118th and Rwanda ranks 117th of 167 countries.

Across the 7 decades both report, Burundi averaged higher in 4 and Rwanda in 3.

Head to head by decade

Decade Burundi Rwanda Difference Ahead
1960s 0 t 577.33 t 577.33 t Rwanda
1970s 5,000 t 15,004 t 10,004 t Rwanda
1980s 17,120 t 34,783 t 17,663 t Rwanda
1990s 146,955 t 26,984 t 119,971 t Burundi
2000s 121,055 t 61,235 t 59,820 t Burundi
2010s 200,982 t 100,344 t 100,638 t Burundi
2020s 164,505 t 118,847 t 45,657 t Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — production, Burundi or Rwanda?
Rwanda, at 156,259 t against 139,352 t in Burundi as of 2024.
What is the difference in sugar crops primary — production between Burundi and Rwanda?
16,907 t, with Rwanda ahead.
How many years of comparable data are there for Burundi and Rwanda?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Rwanda rank globally for sugar crops primary — production?
Burundi ranks 118th and Rwanda ranks 117th of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Rwanda: Sugar Crops Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-production/burundi/rwanda/

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About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.