Morocco vs Panama: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- Morocco
- Panama
How they compare
Panama currently reports 30,500 ha against 28,419 ha in Morocco, a difference of 2,081 ha.
That makes Panama's figure about 1.1 times Morocco's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Panama ahead.
Morocco ranks 66th and Panama ranks 63rd of 155 countries.
Across the 7 decades both report, Morocco averaged higher in 6 and Panama in 1.
Head to head by decade
| Decade | Morocco | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,350 ha | 17,113 ha | 3,763 ha | Panama |
| 1970s | 56,030 ha | 29,267 ha | 26,763 ha | Morocco |
| 1980s | 70,096 ha | 37,891 ha | 32,205 ha | Morocco |
| 1990s | 74,730 ha | 31,417 ha | 43,314 ha | Morocco |
| 2000s | 70,924 ha | 31,647 ha | 39,277 ha | Morocco |
| 2010s | 60,688 ha | 36,408 ha | 24,280 ha | Morocco |
| 2020s | 47,717 ha | 33,222 ha | 14,495 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, Morocco or Panama?
- Panama, at 30,500 ha against 28,419 ha in Morocco as of 2024.
- What is the difference in sugar crops primary — area harvested between Morocco and Panama?
- 2,081 ha, with Panama ahead.
- How many years of comparable data are there for Morocco and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Panama rank globally for sugar crops primary — area harvested?
- Morocco ranks 66th and Panama ranks 63rd of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.