Cameroon vs Finland: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- Cameroon
- Finland
How they compare
Cameroon currently reports 14,139 ha against 14,000 ha in Finland, a difference of 139 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Finland ahead.
Cameroon ranks 86th and Finland ranks 87th of 155 countries.
Across the 7 decades both report, Cameroon averaged higher in 6 and Finland in 1.
Head to head by decade
| Decade | Cameroon | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,417 ha | 17,422 ha | 2,006 ha | Finland |
| 1970s | 59,596 ha | 24,150 ha | 35,446 ha | Cameroon |
| 1980s | 125,991 ha | 31,300 ha | 94,691 ha | Cameroon |
| 1990s | 85,094 ha | 33,490 ha | 51,604 ha | Cameroon |
| 2000s | 44,094 ha | 25,240 ha | 18,854 ha | Cameroon |
| 2010s | 29,603 ha | 12,200 ha | 17,403 ha | Cameroon |
| 2020s | 18,620 ha | 11,210 ha | 7,410 ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, Cameroon or Finland?
- Cameroon, at 14,139 ha against 14,000 ha in Finland as of 2024.
- What is the difference in sugar crops primary — area harvested between Cameroon and Finland?
- 139 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Finland?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Finland rank globally for sugar crops primary — area harvested?
- Cameroon ranks 86th and Finland ranks 87th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.