Antigua and Barbuda vs Samoa: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- Antigua and Barbuda
- Samoa
How they compare
Samoa currently reports 1 ha against 0 ha in Antigua and Barbuda, a difference of 1 ha.
The two have swapped places 3 times across 32 shared years of data; in 1961 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 184th and Samoa ranks 182nd of 201 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 3 and Samoa in 1.
Head to head by decade
| Decade | Antigua and Barbuda | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,996 ha | 1 ha | 2,995 ha | Antigua and Barbuda |
| 1970s | 474 ha | 1 ha | 473 ha | Antigua and Barbuda |
| 1980s | 21.7 ha | 1 ha | 20.7 ha | Antigua and Barbuda |
| 1990s | 0 ha | 1 ha | 1 ha | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, Antigua and Barbuda or Samoa?
- Samoa, at 1 ha against 0 ha in Antigua and Barbuda as of 2024.
- What is the difference in sugar crops primary — area harvested between Antigua and Barbuda and Samoa?
- 1 ha, with Samoa ahead.
- How many years of comparable data are there for Antigua and Barbuda and Samoa?
- 32 years are reported by both, from 1961 to 1992.
- How do Antigua and Barbuda and Samoa rank globally for sugar crops primary — area harvested?
- Antigua and Barbuda ranks 184th and Samoa ranks 182nd of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.