Burundi vs Costa Rica: Sugar cane — Yield
Sugar cane — Yield over time
- Burundi
- Costa Rica
How they compare
Burundi currently reports 74,580 kg/ha against 70,998 kg/ha in Costa Rica, a difference of 3,582 kg/ha.
That makes Burundi's figure about 1.1 times Costa Rica's.
The two have swapped places 7 times across 55 shared years of data; in 1970 it was Costa Rica ahead.
Burundi ranks 27th and Costa Rica ranks 31st of 103 countries.
Across the 6 decades both report, Burundi averaged higher in 3 and Costa Rica in 3.
Head to head by decade
| Decade | Burundi | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 55,556 kg/ha | 59,025 kg/ha | 3,470 kg/ha | Costa Rica |
| 1980s | 69,109 kg/ha | 56,697 kg/ha | 12,412 kg/ha | Burundi |
| 1990s | 79,421 kg/ha | 82,364 kg/ha | 2,942 kg/ha | Costa Rica |
| 2000s | 52,348 kg/ha | 82,395 kg/ha | 30,047 kg/ha | Costa Rica |
| 2010s | 73,753 kg/ha | 66,884 kg/ha | 6,869 kg/ha | Burundi |
| 2020s | 67,955 kg/ha | 66,947 kg/ha | 1,008 kg/ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Burundi or Costa Rica?
- Burundi, at 74,580 kg/ha against 70,998 kg/ha in Costa Rica as of 2024.
- What is the difference in sugar cane — yield between Burundi and Costa Rica?
- 3,582 kg/ha, with Burundi ahead.
- How many years of comparable data are there for Burundi and Costa Rica?
- 55 years are reported by both, from 1970 to 2024.
- How do Burundi and Costa Rica rank globally for sugar cane — yield?
- Burundi ranks 27th and Costa Rica ranks 31st of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.