Burundi vs Cabo Verde: Sugar cane — Yield
Sugar cane — Yield over time
- Burundi
- Cabo Verde
How they compare
Burundi currently reports 74,580 kg/ha against 7,078 kg/ha in Cabo Verde, a difference of 67,502 kg/ha.
That makes Burundi's figure about 10.5 times Cabo Verde's.
Across all 55 years both countries report, Burundi has been ahead every year.
Burundi ranks 27th and Cabo Verde ranks 24th of 103 countries.
Burundi has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Burundi | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 55,556 kg/ha | 10,712 kg/ha | 44,844 kg/ha | Burundi |
| 1980s | 69,109 kg/ha | 13,594 kg/ha | 55,515 kg/ha | Burundi |
| 1990s | 79,421 kg/ha | 15,968 kg/ha | 63,453 kg/ha | Burundi |
| 2000s | 52,348 kg/ha | 19,165 kg/ha | 33,183 kg/ha | Burundi |
| 2010s | 73,753 kg/ha | 17,407 kg/ha | 56,346 kg/ha | Burundi |
| 2020s | 67,955 kg/ha | 7,292 kg/ha | 60,663 kg/ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Burundi or Cabo Verde?
- Burundi, at 74,580 kg/ha against 7,078 kg/ha in Cabo Verde as of 2024.
- What is the difference in sugar cane — yield between Burundi and Cabo Verde?
- 67,502 kg/ha, with Burundi ahead.
- How many years of comparable data are there for Burundi and Cabo Verde?
- 55 years are reported by both, from 1970 to 2024.
- How do Burundi and Cabo Verde rank globally for sugar cane — yield?
- Burundi ranks 27th and Cabo Verde ranks 24th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.