Bhutan vs Martinique: Sugar cane — Yield
Sugar cane — Yield over time
- Bhutan
- Martinique
How they compare
Martinique currently reports 47,172 kg/ha against 44,923 kg/ha in Bhutan, a difference of 2,249 kg/ha.
That makes Martinique's figure about 1.1 times Bhutan's.
Across all 25 years both countries report, Martinique has been ahead every year.
Bhutan ranks 70th and Martinique ranks 68th of 113 countries.
Martinique has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bhutan | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 28,872 kg/ha | 59,908 kg/ha | 31,036 kg/ha | Martinique |
| 1990s | 37,621 kg/ha | 67,673 kg/ha | 30,053 kg/ha | Martinique |
| 2000s | 43,204 kg/ha | 64,316 kg/ha | 21,111 kg/ha | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Bhutan or Martinique?
- Martinique, at 47,172 kg/ha against 44,923 kg/ha in Bhutan as of 2006.
- What is the difference in sugar cane — yield between Bhutan and Martinique?
- 2,249 kg/ha, with Martinique ahead.
- How many years of comparable data are there for Bhutan and Martinique?
- 25 years are reported by both, from 1982 to 2006.
- How do Bhutan and Martinique rank globally for sugar cane — yield?
- Bhutan ranks 70th and Martinique ranks 68th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.