Congo vs Japan: Sugar cane — Area harvested

Congo
18,186 ha
in 2024
Japan
22,328 ha
in 2024
Congo rank
60th
Japan rank
57th

Sugar cane — Area harvested over time

  • Congo
  • Japan
010.0k20.0k30.0k40.0k196119922024

How they compare

Japan currently reports 22,328 ha against 18,186 ha in Congo, a difference of 4,142 ha.

That makes Japan's figure about 1.2 times Congo's.

Across all 64 years both countries report, Japan has been ahead every year.

Congo ranks 60th and Japan ranks 57th of 113 countries.

Japan has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Congo Japan Difference Ahead
1960s 11,362 ha 36,422 ha 25,060 ha Japan
1970s 10,898 ha 33,210 ha 22,312 ha Japan
1980s 14,700 ha 34,595 ha 19,895 ha Japan
1990s 15,000 ha 25,690 ha 10,690 ha Japan
2000s 14,773 ha 22,720 ha 7,947 ha Japan
2010s 17,795 ha 22,830 ha 5,035 ha Japan
2020s 18,222 ha 22,806 ha 4,584 ha Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — area harvested, Congo or Japan?
Japan, at 22,328 ha against 18,186 ha in Congo as of 2024.
What is the difference in sugar cane — area harvested between Congo and Japan?
4,142 ha, with Japan ahead.
How many years of comparable data are there for Congo and Japan?
64 years are reported by both, from 1961 to 2024.
How do Congo and Japan rank globally for sugar cane — area harvested?
Congo ranks 60th and Japan ranks 57th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Japan: Sugar cane — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sugar-cane-area-harvested/congo-rep/japan/

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About this data

Indicator
Sugar cane — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,401 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.