Canada vs South America: Sugar beet — Yield
Sugar beet — Yield over time
- Canada
- South America
How they compare
Canada currently reports 78,956 kg/ha against 75,199 kg/ha in South America, a difference of 3,757 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 5th and South America ranks 2nd of 70 countries.
South America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,024 kg/ha | 31,304 kg/ha | 1,279 kg/ha | South America |
| 1970s | 33,355 kg/ha | 34,075 kg/ha | 719.78 kg/ha | South America |
| 1980s | 37,081 kg/ha | 44,263 kg/ha | 7,182 kg/ha | South America |
| 1990s | 41,671 kg/ha | 61,094 kg/ha | 19,424 kg/ha | South America |
| 2000s | 50,766 kg/ha | 71,318 kg/ha | 20,552 kg/ha | South America |
| 2010s | 66,408 kg/ha | 87,277 kg/ha | 20,869 kg/ha | South America |
| 2020s | 78,348 kg/ha | 79,979 kg/ha | 1,631 kg/ha | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — yield, Canada or South America?
- Canada, at 78,956 kg/ha against 75,199 kg/ha in South America as of 2024.
- What is the difference in sugar beet — yield between Canada and South America?
- 3,757 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and South America rank globally for sugar beet — yield?
- Canada ranks 5th and South America ranks 2nd of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.