Bulgaria vs Ecuador: Sugar beet — Yield

Bulgaria
12,680 kg/ha
in 2007
Ecuador
6,373 kg/ha
in 2024
Bulgaria rank
67th
Ecuador rank
69th

Sugar beet — Yield over time

  • Bulgaria
  • Ecuador
010.0k20.0k30.0k40.0k196119922024

How they compare

Bulgaria currently reports 12,680 kg/ha against 6,373 kg/ha in Ecuador, a difference of 6,307 kg/ha.

That makes Bulgaria's figure about 2.0 times Ecuador's.

Across all 47 years both countries report, Bulgaria has been ahead every year.

Bulgaria ranks 67th and Ecuador ranks 69th of 70 countries.

Bulgaria has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Bulgaria Ecuador Difference Ahead
1960s 26,045 kg/ha 10,254 kg/ha 15,790 kg/ha Bulgaria
1970s 29,720 kg/ha 6,545 kg/ha 23,174 kg/ha Bulgaria
1980s 21,469 kg/ha 7,776 kg/ha 13,693 kg/ha Bulgaria
1990s 15,311 kg/ha 7,592 kg/ha 7,719 kg/ha Bulgaria
2000s 18,400 kg/ha 5,960 kg/ha 12,441 kg/ha Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — yield, Bulgaria or Ecuador?
Bulgaria, at 12,680 kg/ha against 6,373 kg/ha in Ecuador as of 2007.
What is the difference in sugar beet — yield between Bulgaria and Ecuador?
6,307 kg/ha, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Ecuador?
47 years are reported by both, from 1961 to 2007.
How do Bulgaria and Ecuador rank globally for sugar beet — yield?
Bulgaria ranks 67th and Ecuador ranks 69th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.