Ecuador vs North Macedonia, Republic of: Sugar beet β Production
Sugar beet β Production over time
- Ecuador
- North Macedonia, Republic of
How they compare
Ecuador currently reports 4,642 t against 4,246 t in North Macedonia, Republic of, a difference of 396 t.
That makes Ecuador's figure about 1.1 times North Macedonia, Republic of's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was North Macedonia, Republic of ahead.
Ecuador ranks 50th and North Macedonia, Republic of ranks 51st of 68 countries.
Across the 4 decades both report, Ecuador averaged higher in 1 and North Macedonia, Republic of in 3.
Head to head by decade
| Decade | Ecuador | North Macedonia, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,255 t | 62,613 t | 60,358 t | North Macedonia, Republic of |
| 2000s | 3,627 t | 33,584 t | 29,957 t | North Macedonia, Republic of |
| 2010s | 4,402 t | 5,978 t | 1,577 t | North Macedonia, Republic of |
| 2020s | 4,643 t | 4,241 t | 401.9 t | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet β production, Ecuador or North Macedonia, Republic of?
- Ecuador, at 4,642 t against 4,246 t in North Macedonia, Republic of as of 2024.
- What is the difference in sugar beet β production between Ecuador and North Macedonia, Republic of?
- 396 t, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and North Macedonia, Republic of?
- 33 years are reported by both, from 1992 to 2024.
- How do Ecuador and North Macedonia, Republic of rank globally for sugar beet β production?
- Ecuador ranks 50th and North Macedonia, Republic of ranks 51st of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet β Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.