Morocco vs Switzerland: Sugar beet — Area harvested
Sugar beet — Area harvested over time
- Morocco
- Switzerland
How they compare
Morocco currently reports 21,966 ha against 16,774 ha in Switzerland, a difference of 5,192 ha.
That makes Morocco's figure about 1.3 times Switzerland's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Switzerland ahead.
Morocco ranks 29th and Switzerland ranks 32nd of 68 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Morocco | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,350 ha | 7,536 ha | 5,814 ha | Morocco |
| 1970s | 53,990 ha | 10,954 ha | 43,036 ha | Morocco |
| 1980s | 59,292 ha | 14,591 ha | 44,701 ha | Morocco |
| 1990s | 59,796 ha | 15,105 ha | 44,691 ha | Morocco |
| 2000s | 56,670 ha | 18,812 ha | 37,858 ha | Morocco |
| 2010s | 50,012 ha | 19,149 ha | 30,864 ha | Morocco |
| 2020s | 38,967 ha | 16,563 ha | 22,404 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — area harvested, Morocco or Switzerland?
- Morocco, at 21,966 ha against 16,774 ha in Switzerland as of 2024.
- What is the difference in sugar beet — area harvested between Morocco and Switzerland?
- 5,192 ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Switzerland rank globally for sugar beet — area harvested?
- Morocco ranks 29th and Switzerland ranks 32nd of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.