Kazakhstan, Republic of vs Morocco: Sugar beet β€” Area harvested

Kazakhstan, Republic of
25,010 ha
in 2024
Morocco
21,966 ha
in 2024
Kazakhstan, Republic of rank
26th
Morocco rank
29th

Sugar beet β€” Area harvested over time

  • Kazakhstan, Republic of
  • Morocco
020.0k40.0k60.0k80.0k196119922024

How they compare

Kazakhstan, Republic of currently reports 25,010 ha against 21,966 ha in Morocco, a difference of 3,044 ha.

That makes Kazakhstan, Republic of's figure about 1.1 times Morocco's.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Kazakhstan, Republic of ahead.

Kazakhstan, Republic of ranks 26th and Morocco ranks 29th of 68 countries.

Morocco has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kazakhstan, Republic of Morocco Difference Ahead
1990s 36,586 ha 58,056 ha 21,470 ha Morocco
2000s 14,886 ha 56,670 ha 41,784 ha Morocco
2010s 9,981 ha 50,012 ha 40,031 ha Morocco
2020s 15,023 ha 38,967 ha 23,944 ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet β€” area harvested, Kazakhstan, Republic of or Morocco?
Kazakhstan, Republic of, at 25,010 ha against 21,966 ha in Morocco as of 2024.
What is the difference in sugar beet β€” area harvested between Kazakhstan, Republic of and Morocco?
3,044 ha, with Kazakhstan, Republic of ahead.
How many years of comparable data are there for Kazakhstan, Republic of and Morocco?
33 years are reported by both, from 1992 to 2024.
How do Kazakhstan, Republic of and Morocco rank globally for sugar beet β€” area harvested?
Kazakhstan, Republic of ranks 26th and Morocco ranks 29th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet β€” Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan, Republic of vs Morocco: Sugar beet β€” Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/sugar-beet-area-harvested/kazakhstan/morocco/

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About this data

Indicator
Sugar beet β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.