Canada vs Hungary: Sugar beet — Area harvested
Sugar beet — Area harvested over time
- Canada
- Hungary
How they compare
Canada currently reports 18,300 ha against 16,130 ha in Hungary, a difference of 2,170 ha.
That makes Canada's figure about 1.1 times Hungary's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Hungary ahead.
Canada ranks 30th and Hungary ranks 33rd of 68 countries.
Across the 7 decades both report, Canada averaged higher in 1 and Hungary in 6.
Head to head by decade
| Decade | Canada | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34,831 ha | 115,539 ha | 80,709 ha | Hungary |
| 1970s | 28,550 ha | 102,122 ha | 73,572 ha | Hungary |
| 1980s | 24,406 ha | 113,403 ha | 88,997 ha | Hungary |
| 1990s | 21,720 ha | 108,503 ha | 86,782 ha | Hungary |
| 2000s | 12,470 ha | 46,505 ha | 34,035 ha | Hungary |
| 2010s | 11,020 ha | 15,926 ha | 4,906 ha | Hungary |
| 2020s | 15,960 ha | 13,010 ha | 2,950 ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — area harvested, Canada or Hungary?
- Canada, at 18,300 ha against 16,130 ha in Hungary as of 2024.
- What is the difference in sugar beet — area harvested between Canada and Hungary?
- 2,170 ha, with Canada ahead.
- How many years of comparable data are there for Canada and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Hungary rank globally for sugar beet — area harvested?
- Canada ranks 30th and Hungary ranks 33rd of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.