Morocco vs Philippines: String beans — Production

Morocco
170,114 t
in 2024
Philippines
101,325 t
in 2024
Morocco rank
2nd
Philippines rank
3rd

String beans — Production over time

  • Morocco
  • Philippines
050.0k100.0k150.0k200.0k198920062024

How they compare

Morocco currently reports 170,114 t against 101,325 t in Philippines, a difference of 68,789 t.

That makes Morocco's figure about 1.7 times Philippines's.

The two have swapped places 5 times across 35 shared years of data; in 1990 it was Philippines ahead.

Morocco ranks 2nd and Philippines ranks 3rd of 24 countries.

Across the 4 decades both report, Morocco averaged higher in 3 and Philippines in 1.

Head to head by decade

Decade Morocco Philippines Difference Ahead
1990s 18,400 t 23,909 t 5,509 t Philippines
2000s 120,876 t 90,676 t 30,200 t Morocco
2010s 150,346 t 116,847 t 33,499 t Morocco
2020s 160,856 t 106,755 t 54,101 t Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher string beans — production, Morocco or Philippines?
Morocco, at 170,114 t against 101,325 t in Philippines as of 2024.
What is the difference in string beans — production between Morocco and Philippines?
68,789 t, with Morocco ahead.
How many years of comparable data are there for Morocco and Philippines?
35 years are reported by both, from 1990 to 2024.
How do Morocco and Philippines rank globally for string beans — production?
Morocco ranks 2nd and Philippines ranks 3rd of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as String beans — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
String beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 2,261 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.