France vs World: String beans — Area harvested

France
31,688 ha
in 2017
World
125,876 ha
in 2024
France rank
1st
World rank
1st

String beans — Area harvested over time

  • France
  • World
50.0k100.0k150.0k200.0k250.0k196119922024

How they compare

World currently reports 125,876 ha against 31,688 ha in France, a difference of 94,188 ha.

That makes World's figure about 4.0 times France's.

Across all 57 years both countries report, World has been ahead every year.

France ranks 1st and World ranks 1st of 24 countries.

World has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade France World Difference Ahead
1960s 30,229 ha 186,396 ha 156,168 ha World
1970s 37,831 ha 210,734 ha 172,903 ha World
1980s 32,016 ha 180,129 ha 148,113 ha World
1990s 36,448 ha 215,931 ha 179,483 ha World
2000s 31,534 ha 231,558 ha 200,024 ha World
2010s 27,996 ha 203,531 ha 175,535 ha World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher string beans — area harvested, France or World?
World, at 125,876 ha against 31,688 ha in France as of 2024.
What is the difference in string beans — area harvested between France and World?
94,188 ha, with World ahead.
How many years of comparable data are there for France and World?
57 years are reported by both, from 1961 to 2017.
How do France and World rank globally for string beans — area harvested?
France ranks 1st and World ranks 1st of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as String beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
String beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 2,261 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.