Morocco vs United States of America: Strawberries — Yield
Strawberries — Yield over time
- Morocco
- United States of America
How they compare
United States of America currently reports 59,192 kg/ha against 52,863 kg/ha in Morocco, a difference of 6,329 kg/ha.
That makes United States of America's figure about 1.1 times Morocco's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was United States of America ahead.
Morocco ranks 3rd and United States of America ranks 1st of 83 countries.
United States of America has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Morocco | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,540 kg/ha | 26,907 kg/ha | 19,367 kg/ha | United States of America |
| 1990s | 16,174 kg/ha | 36,410 kg/ha | 20,237 kg/ha | United States of America |
| 2000s | 46,570 kg/ha | 48,695 kg/ha | 2,125 kg/ha | United States of America |
| 2010s | 43,497 kg/ha | 58,191 kg/ha | 14,694 kg/ha | United States of America |
| 2020s | 48,825 kg/ha | 58,803 kg/ha | 9,977 kg/ha | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — yield, Morocco or United States of America?
- United States of America, at 59,192 kg/ha against 52,863 kg/ha in Morocco as of 2024.
- What is the difference in strawberries — yield between Morocco and United States of America?
- 6,329 kg/ha, with United States of America ahead.
- How many years of comparable data are there for Morocco and United States of America?
- 40 years are reported by both, from 1985 to 2024.
- How do Morocco and United States of America rank globally for strawberries — yield?
- Morocco ranks 3rd and United States of America ranks 1st of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.